In the News
Over the past few years we have been featured in many newspapers, magazines and newsletters. Absolute Aeration has become a leading edge company dedicated to research and development of its products and technology. Through our innovations, we have become the leader in the forefront of wastewater treatment.
Royston hopes 'frogs' do the job at sewer plantBy Shane ScogginsSo far, the system has worked very well. Watson said tests show the city is well within its permitted limits for pollutants and the system won’t reach its peak performance until its gone through three 28-day cycles. City officials said they’ve heard from other cities who want to tour the plant and see the system work. The Georgia Environmental Protection Division also plans to do a study on the system. Click here to read the full story or dowload the full newsletter here |
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2007 Member of Distinction Awardby Dairy Farmers of America, IncThe Three Star owners decided there had to be a better way. After years of trial and error, Rick and Wendy have come up with a way to mimic a treatment plant within existing lagoons. The patented system utilizes impingement aeration to create acutal clarification. |
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Dairy Today’s Elite ProducerMarch 2007The breakthrough cam when he discovered that all bodies of water form three horizontal layers; an aerobic top layer, a facultative (aerobic/anaerobic) middle and and anaerobic bottom. “ If you mix top to bottom you use to create sludge,” Roberts says “But if you mix horizontally you can actually treat the water—much like municipal waste treatment plants.” |
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Constellation Wines U.S.Describing their environmental commitmentCorporate Social Responsibility is not just the right thing to do – it makes good business sense. At our roots, we are an agriculturally-based company, and taking care of the land is vital to our continued growth and success. Constellation Wines replaced its traditional wastewater treatment aerators with Click here to read the full story or dowload the full newsletter here |
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Green Wine Summitpublished by Patsy DuggerSince 2005, PG&E and CSWA co-hosted 22 workshops for 700+ attendees on winery energy management Blue Frog/Gold Frog given designation as an emerging tech in Microbubble Circulation and Stratification Click here to read the full story or dowload the full report here |
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Midwest Producerby Terry Anderson, News EditorRevolutionary treatment system at Three Star Dairy flushes alleys with clean, nearly odorless water. Rick and Wendy Roberts and engineer scientists Jim and John Key and Chip Bettle have designed a manure management system that allows reuse of water that has low viscosity an odor and is cost effective. |
